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Answer any specific questions included in the job advertisement." cols="30" rows="6"></textarea></div> </div> <div class="row"> <div class="col-xs-12 col-sm-6 col-md-7"> <div class="checkbox"> <label> <input type="checkbox" checked id="tos" name="data[Worker][agreed_to_terms]" tabindex="70" /> <div class="gray-text"> I agree to the <a title="Terms of Service" target="_new" href="/pages/termsWorkers">Terms of Service</a><br /><span class="tos-date">(Updated 2012-11-06)</span> </div> </label> </div> </div> <div class="col-xs-12 col-sm-6 col-md-5"> <div class="apply-button"> <a href="#" id="submit-btn" data-loading-text="Uploading..." class="light-green-btn" role="button" title="Submit Application" style="width:100%;">SUBMIT APPLICATION</a> </div> </div> </div> </form> </div> </div> </div> </div> <div id="apply-form-location"> </div> <hr /> </div> <div class="job-post-details"> <div id="job-description"> <p style="margin: 0in; margin-bottom: .0001pt; page-break-after: avoid;"> Are you a talented Chef with an extraordinary palate and at least 3 years of experience in a fine dining restaurant?</p> <p style="margin: 0in; margin-bottom: .0001pt; overflow-wrap: break-word;"> </p> <p style="margin: 0in; margin-bottom: .0001pt; overflow-wrap: break-word;">This is a rare opportunity in one of San Francisco’s best-loved restaurants. Our high profile restaurant is located in the heart of San Francisco’s financial district and provides a unique setting. It is well loved by local movers and shakers and sought out by visitors. Our food is distinctive, innovative and incredibly fresh.</p> <p style="margin: 0in; margin-bottom: .0001pt; overflow-wrap: break-word;"><br /> The perfect candidate is a well-seasoned, hands on professional who can lead our team in consistently producing high quality menu items as well as developing recipes from scratch. Ideal candidate is creative in the use of local products and has the inspiration to take on menu development. If you are capable of handling the administrative duties of the kitchen while producing delectable, one-of-a-kind dishes, we are looking for you!</p> <p style="margin: 0in; margin-bottom: .0001pt; text-autospace: none;"> </p> <p style="margin: 0in; margin-bottom: .0001pt; overflow-wrap: break-word;">This is your opportunity to raise your profile and bring your inspiration to our tables. Must be energetic and hardworking in order to hire, train, motivate and mentor staff. A thorough understanding of the P& L’s and managing food and payroll costs is necessary.</p> <p style="margin: 0in; margin-bottom: .0001pt; overflow-wrap: break-word;"> </p> <p style="overflow-wrap: break-word; margin: 0in 0in 12.0pt 0in;">Please reply with your resume and a cover letter enclosed in the body of the email, as attachments will not be opened. 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The right candidate will possess both culinary passion creativity for new ideas and a demonstrated executive level management skill set. We are a GREEN business it s a big plus if your professional values align with our GREEN business practices.<br /></p><p><b>Requirements: </b>Ideal Candidate Will Have the Following<br /></p><ul><li>Define and supervise definition of menus for production.<br /></li><li>Develop new menus to drive business and food trends with a goal of increasing business/profitability and ensuring repeat business. <br /></li><li>Create seasonal menu changes.<br /></li><li>Supervise staff and kitchen management to ensure quality, efficiency and product consistency.<br /></li><li>Cultivate and guide staff to encourage growth, goal achievements,<br /></li><li>Prepare and assign production and prep work for the culinary team to complete, review priorities.<br /></li><li>Clarify with Sales when necessary to create menus and plans to best suit clients needs.<br /></li><li>Maintain updated and accurate costing of all dishes prepared and sold in the food and beverage operations.<br /></li><li>Obtain menus from Sales within the time frame set by the kitchen Menu Deadlines.<br /></li><li>Create menus for Sales when requested and advise Sales on production issues and pricing.<br /></li><li>Educate on sustainable food sources<br /></li><li>Manage the day-to-day operations and assignments of the kitchen team, communicate goals and assign/prioritize work.<br /></li><li>Lead, train and monitor performance of kitchen team to establish and maintain effective employee relations in conducting formal and on-the-job training sessions for kitchen employees.<br /></li><li>Ensure the kitchen team is properly trained and has the tools and equipment needed to effectively carry out their job functions.<br /></li><li>Create relationships with new purveyors to provide better and more interesting products to BZC s clients.<br /></li><li>Maintain up to date accounting of food and labor costs for each event<br /></li><li>Make onsite visits to communicate with Site Chefs and ensure optimum food quality.<br /></li><li>Certification as "Executive Chef" or culinary degree from a recognized culinary institute.<br /></li><li>5+ years' experience as an Executive Chef or Chef De Cuisine at a similar establishment.<br /></li><li>Effective and mindful communication skills<br /></li><li>Effective written and verbal communication skills.<br /></li><li>Strong leadership and interpersonal skills.<br /></li><li>Proficiency with word processing and spreadsheets.<br /></li></ul><p><b>Salary Range & Benefits</b><br /></p><ul><li>Starting salary $110k - $125k based on past experience and salary history.<br /></li><li>Obtainable Bonus Program<br /></li><li>Health & Dental Insurance Plans<br /></li><li>Vacation & PTO Program<br /></li></ul><p>TEXT Steve Weber 415-###-####<br /></p>', 'post_date' => '2024-05-08T02:02:32Z' ) ), (int) 1 => array( 'Employer' => array( 'company_name' => 'ODETOKYO' ), 'UtZipcode' => array( 'city' => 'San Francisco', 'state_prefix' => 'CA' ), 'User' => array( 'unique_name' => '' ), 'EmployersJob' => array( 'anonymous_post' => (int) 0, 'open' => (int) 1, 'url' => 'https://www.jobs2careers.com/click.php?jid=6cc677ca53fc73ec294d60131&ri=9c00f362de5b493fb4e186c55e4e2c11&job_loc=San+Francisco%2CCA&q=Experienced+Chef&spl=v1%253A01hTIupd3p5m8LII%253AfmWLv6EANoiGWWwoO5cdqA%253D%253D%253Abze0et488a5O8L2O7mdFnm6XKhVq43D%252Fhtg42x8yGzb%252Bzf3k%252BJizQBs1N18mmdY7Fh9cBpwo714R3dymObyohNouFZJbImD9gBYAaeQWucWy7Mmf8U0T6L9phuTDcPQTRtLaGwWk3AsOYAlaUA%253D%253D&encrypt=0&l=San+Francisco%2C+CA&query_category_id=360000&t=simplyhired.com&jobkey-30019007069/', 'title' => 'Sushi Chef', 'description' => '<div>We are looking to hire a highly-skilled sushi chef to prepare sushi dishes in accordance with food health and safety regulations and restaurant standards. <br />The sushi chef s responsibilities include preparing traditional Japanese sushi rice, chopping, slicing, and filleting various kinds of fish, and placing orders for supplies as needed. <br />We are an intimate members-only club that creates unexpected experiences. <br />Address:San Francisco. .<br />Salary/h: $40. <br />Experience: min 4 years Sushi/ Omakase. <br /><br /></div>More detail about ODETOKYO, please visit', 'post_date' => '2024-05-01T05:25:31Z' ) ), (int) 2 => array( 'Employer' => array( 'company_name' => 'The Shota' ), 'UtZipcode' => array( 'city' => 'San Francisco', 'state_prefix' => 'CA' ), 'User' => array( 'unique_name' => '' ), 'EmployersJob' => array( 'anonymous_post' => (int) 0, 'open' => (int) 1, 'url' => 'https://www.jobs2careers.com/click.php?jid=738c87c3a3fc73eddde2608c1&ri=9c00f362de5b493fb4e186c55e4e2c11&job_loc=San+Francisco%2CCA&q=Experienced+Chef&spl=v1%253A0wosfPDT%252BSWNplto%253Ah39E0vXiY7yHMiUivlylNA%253D%253D%253AFLg1N5wA6zF7h1aPNkfnyZJutD0W1JO6ys42t0ugVtWegYOrmC%252BQFhWutw8gEnWHM99%252BC4qrPm%252B4AozzK2SgOX1BVGevlswLCPbOLxbhd0uNRDNvCZAjQiukBOjdAeT3LVaV&encrypt=0&l=San+Francisco%2C+CA&query_category_id=360000&t=simplyhired.com&jobkey-30227083716/', 'title' => 'Sushi Chef', 'description' => '<div><p>The Shota, a Michelin star rated, is an upscale Japanese restaurant is located in Financial District, San Francisco. The restaurant is operated by chefs and team who has experiences working in well- known other Michelin Star restaurants. We are looking for experienced and hard-working professionals to join our team.<br /><br /></p><p>We are hiring the following:</p><ul><li>Sushi Chef (more than 3 years experience) - Full Time</li></ul><br /><p>If you are friendly, passionate, and excited about joining a team committed to serving excellence, please email your resume with the position you are applying for in the subject line for consideration. A minimum of two years of experience is required, with preference given to those with experience in a fine dining environment. Must have valid food handlers card.<br /><br /></p><p>SUSHI CHEF RESPONSIBILITIES:</p><ul><li>At least 3+ years of experience preferred.</li><li>Expertise in fine dining service and Japanese cuisine.</li><li>Must have excellent knife skills and attention to detail.</li><li>Provide an exceptional dining guest experience and producing a consistent product.</li><li>Must have prior knowledge in breaking down and preparing all types of fish.</li><li>Must have prior knowledge in preparing and making sushi (nigiri, sashimi, as well as rolls).</li><li>Able to work fast, organized, and efficiently (taking into account portion, cost control, sanitation, and cleanliness).</li><li>Knows and complies consistently with standard portion sizes, cooking methods, quality standards and kitchen rules, policies, and procedures.</li><li>Cleanliness and organized (i.e sharpening knife, keeping the station clean at all times).</li><li>Excellent communication skills; Must be able to follow directions, as well as be a team player.</li><li>Be able to work in a standing position for long periods of time.</li><li>Other duties, as assigned by Executive Chef and Manager.</li></ul><br /><br /><p>PHYSICAL REQUIREMENTS FOR ALL POSITIONS:</p><ul><li>Must be able to day and night shifts.</li><li>Constant walking and standing.</li><li>Ability to work in a standing position for extended periods of time (up to 8 hours)</li><li>Ability to reach, bend, and frequently lift up to 25 pounds.</li><li>Regularly required to use hands and frequent washing of hands.</li><li>Maintain clean and polished look, and clean hygiene.</li></ul></div>More detail about The Shota, please visit', 'post_date' => '2024-05-01T05:25:32Z' ) ), (int) 3 => array( 'Employer' => array( 'company_name' => 'Marin Yacht Club' ), 'UtZipcode' => array( 'city' => 'San Rafael', 'state_prefix' => 'CA' ), 'User' => array( 'unique_name' => '' ), 'EmployersJob' => array( 'anonymous_post' => (int) 0, 'open' => (int) 1, 'url' => 'https://www.jobs2careers.com/click.php?jid=72026f9e437c73edc50ce5521&ri=9c00f362de5b493fb4e186c55e4e2c11&job_loc=San+Rafael%2CCA&q=Experienced+Chef&spl=v1%253AoTWufvtgU00HGm4P%253AAZ8Nu%252BXDWqKGTB0C5U8gmw%253D%253D%253AkzaLijrfHaRpr%252BSp7sv7djmUqKktUz3xjpZM9nkWhCGBYy6gqlk5DArSapPMUtGcjoXTcPdrh2z4s6XEgh1zxIF7daZIgg9x0zkczbOW9SUeDZEtGmayo2cw20fiKz8PKGct7QWC62RK%252FGNXqA%253D%253D&encrypt=0&l=San+Francisco%2C+CA&query_category_id=360000&t=simplyhired.com&jobkey-30350454686/', 'title' => 'Chef', 'description' => '<p>Marin Yacht Club seeks a CHEF, join our team and THRIVE<br /></p><p>Marin Yacht Club is a 28-acre oasis in San Rafael, CA. surrounded by water on three sides. The facilities are extensive and include a pool, tennis courts, bocce court, rose garden, recreation center, 150 seat restaurant/banquet room, upstairs bar and deck, all adjacent to a private Marina. MYC has been a part of the community for 93 years. Founded in 1929 the founders watched the transformation of Beale Island by the Army Corp of Engineers. They then purchased the island and created what is now the Marin Yacht Club.<br /></p><p>Marin Yacht Club currently has 200 Members. The bar and galley is open Thursday through Sunday and occasionally for private parties. <br /></p><p>MYC is seeking a passionate, skilled chef to create contemporary, elevated meals, attractively plated for our Members and Guests. You will contribute to planning a seasonal menu, with a focus on flavorful, healthy, cost-effective selections made from fresh, local, organic or sustainable ingredients. <br /></p><p>Chef will also prepare and execute banquet menus for groups of 20-150 people.<br /></p><p>In addition to being an excellent chef, you must also excel at selecting vendors, managing food inventory, maintain sanitation to the highest level.<br /></p><p>We are looking for the best fit and a creative solution in filling this role.<br /></p><p>Responsibilities:<br /></p><ul><li>Ensuring that all food is of excellent quality and served in a timely manner.<br /></li><li>Planning the menu, keeping in mind budget, and availability of seasonal ingredients.<br /></li><li>Manage inventory to minimize waste<br /></li><li>Overseeing kitchen operations.<br /></li><li>Coordinating kitchen staff, and assisting them as required.<br /></li><li>Training staff to prepare and cook all the menu items.<br /></li><li>Taking stock of ingredients and equipment and placing orders to replenish stock.<br /></li><li>Enforcing safety and sanitation standards in the kitchen.<br /></li><li>Creating new recipes to keep the menu fresh.<br /></li><li>Keeping up to date with industry trends.<br /></li><li>Receiving feedback and making improvements where necessary.<br /></li><li>Managing all the kitchen staff, including hiring, setting hours, and conducting reviews<br /></li></ul><p>Requirements:<br /></p><ul><li>Culinary school education.<br /></li><li>Past experience as a working chef<br /></li><li>Sanitation and quality control.<br /></li><li>Passion for creativity.<br /></li><li>Expert multitasking ability.<br /></li><li>Great leadership and interpersonal skills.<br /></li><li>Manage inventory<br /></li><li>Exemplary work ethic in a high-pressure environment.<br /></li><li>Chef reports to the General Manager/Commodore and House Committee Chairperson.<br /></li></ul><p>Compensation: Competitive <br /></p><div><br /></div>', 'post_date' => '2024-05-06T05:01:05Z' ) ), (int) 4 => array( 'Employer' => array( 'company_name' => 'First Help Financial' ), 'UtZipcode' => array( 'city' => 'San Francisco', 'state_prefix' => 'CA' ), 'User' => array( 'unique_name' => '' ), 'EmployersJob' => array( 'anonymous_post' => (int) 0, 'open' => (int) 1, 'url' => 'https://www.jobs2careers.com/click.php?jid=723ef6ca79ec73edc6c570111&ri=9c00f362de5b493fb4e186c55e4e2c11&job_loc=San+Francisco%2CCA&q=Experienced+Chef&spl=v1%253A1pM%252BV9q3dW09tyD4%253AZWTemsCHGA1tegFD8wEl2g%253D%253D%253Aqwi%252F4dowl9JFJurZIaDUXyM5v3P%252BkyUlz5YhbsqKNty5j9afwBMcNBb23h6ZPoSDaoIc3i3W6un%252F1jC5dp8A9SAgusrMc%252BipCLLaaw6SoZhutMjfSQKRTkrHe342eziMyk4%252F8Ob%252FNWrL9NR%252FOQ%253D%253D&encrypt=0&l=San+Francisco%2C+CA&query_category_id=360000&t=simplyhired.com&jobkey-30380245599/', 'title' => 'Bilingual Territory Sales Representative (San Francisco)', 'description' => 'This is a full-time outside sales opportunity to manage loan originations in California. As the primary point of contact for accounts in the designated territory, this role requires availability via phone, text, or email during the business hours of accounts in the designated territory. If you do not aspire to the typical 9-5 job but enjoy meeting and dining with business clients 40+ hours a week then this is an opportunity for YOU. This opportunity reimburses you for your extensive car travel within your designated geography.<br /><br />Your Title: Territory Sales Representative<br />Your Location: Territory position in San Francisco/Oakland and the surrounding areas<br />You Report To: VP of Sales<br /><br />Learn more about our awesome Sales team!<br /><br />Compensation & Career Growth:<br /><br />A starting base salary starting at $75K+ plus a quarterly performance bonus<br />First quarter bonus is guaranteed while you are training<br />Average quarterly bonus paid has historically been 105% in this territory<br /><br />Benefits:<br /><br />Competitive health and welfare benefits starting DAY ONE!<br />Monthly mileage reimbursement<br />Paid vacation, sick time, and holiday pay<br />401(k) match<br />Tuition reimbursement, quarterly social outings, monthly lunches, a robust employee recognition program, and a training development program to enhance your career with us.<br /><br />What you will do:<br /><br />Develop and maintain business relationships with both current and new auto dealership<br />Educate dealerships on our services<br />Prospect auto dealerships for future business<br />Weekly travel to dealerships in your designated geography<br /><br />What you Bring:<br /><br />Valid US Drivers License<br />Reliable Transportation<br />Demonstrates historical career stability<br />High level of independence; detail-conscious and task-oriented mindset<br />Excellent consultative selling skills<br />Prospecting, planning, presenting and closing skills<br />Initiative, sense of urgency and passion for winning<br />Strong interpersonal and teamwork skills<br />Ability to develop and maintain effective relationships, including cold calling<br />Strong problem-solving skills and capacity to manage difficult relationship situations<br />Excellent written and verbal communication skills<br />Strong computer skills (knowledge of Microsoft Excel, PowerPoint, and Word)<br />Bachelors degree preferred or equivalent work experience<br /><br />About Us:<br /><br />First Help Financial (FHF) is one of the fastest growing and most diverse companies in the U.S. We provide auto loans to the underserved and care for our customers and partners with exceptional service. Through flexible financing options and tri-lingual support, we offer consumers an easier way to finance their first car. We lend to and support our portfolio which has consistently grown 40% each year over the last five years.<br /><br />Here you will find hard-working colleagues that come from over 20 countries. We hold ourselves to the highest standards of professionalism but also enjoy our work. Our culture and benefits are geared towards making you successful in life and comfortable at work.<br /><br />Culture - We are believers in maintaining a healthy work-life balance. While we work hard and care deeply about our customers and partners, we want you to have room for your family, friends, and yourself.<br /><br />Growth - Company growth provides unprecedented career growth. FHF s extraordinary year over year growth in revenue and new markets provides opportunity for you to establish and develop your career growth. We engage each employee to build a career plan that benefits everyone and we have a proven record of investing in you.<br /><br />Diversity and Inclusion:<br /><br />FHF is committed to building a culture that respects and embraces all walks of life, inclusive of all genders, race, culture, age, sexual orientation, and other identities. We will make accommodations when interviewing anyone with special needs.<br /><br />#Sales #TerritorySales #OutsideSales #B2BSales #AccountManager', 'post_date' => '2024-05-09T06:50:24Z' ) ) ) $title_for_layout = 'Experienced Chef' $metatag_description = 'Experienced Chefcompanies at Proven' $unique_name = 'bix-restaurant-san-francisco-ca' $reference_number = '57407' $mobile_image = 'http://proven-employer-mobile-images.s3.amazonaws.com/w15063843481638938225_small.jpg' $display_company_title = 'Jobs at Bix Restaurant' $employer = array( 'EmployersJob' => array( 'id' => '46014', 'employer_id' => '12775', 'ats_url' => '', 'url' => '', 'title' => 'Experienced Chef', 'craigslist_city' => 'san francisco bay area', 'craigslist_sub_city' => 'city of san francisco', 'craigslist_sub_sub_city' => 'financial district', 'craigslist_state' => 'California', 'open' => '1', 'post_date' => '2019-08-06 22:49:17', 'duration' => 'full time', 'anonymous_post' => '1', 'compensation' => '', 'zip' => '94133', 'description' => '<p style="margin: 0in; margin-bottom: .0001pt; page-break-after: avoid;"> Are you a talented Chef with an extraordinary palate and at least 3 years of experience in a fine dining restaurant?</p> <p style="margin: 0in; margin-bottom: .0001pt; overflow-wrap: break-word;"> </p> <p style="margin: 0in; margin-bottom: .0001pt; overflow-wrap: break-word;">This is a rare opportunity in one of San Francisco’s best-loved restaurants. Our high profile restaurant is located in the heart of San Francisco’s financial district and provides a unique setting. It is well loved by local movers and shakers and sought out by visitors. Our food is distinctive, innovative and incredibly fresh.</p> <p style="margin: 0in; margin-bottom: .0001pt; overflow-wrap: break-word;"><br /> The perfect candidate is a well-seasoned, hands on professional who can lead our team in consistently producing high quality menu items as well as developing recipes from scratch. Ideal candidate is creative in the use of local products and has the inspiration to take on menu development. 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This is a rare opportunity in one of San Francisco’s best-loved restaurants. Our high profile restaurant is located in the heart of San Francisco’s financial district and provides a unique setting. It is well loved by local movers and shakers and sought out by visitors. Our food is distinctive, innovative and incredibly fresh. The perfect candidate is a well-seasoned, hands on professional who can lead our team in consistently producing high quality menu items as well as developing recipes from scratch. Ideal candidate is creative in the use of local products and has the inspiration to take on menu development. If you are capable of handling the administrative duties of the kitchen while producing delectable, one-of-a-kind dishes, we are looking for you! This is your opportunity to raise your profile and bring your inspiration to our tables. Must be energetic and hardworking in order to hire, train, motivate and mentor staff. 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Answer any specific questions included in the job advertisement." cols="30" rows="6"></textarea></div> </div> <div class="row"> <div class="col-xs-12 col-sm-6 col-md-7"> <div class="checkbox"> <label> <input type="checkbox" checked id="tos" name="data[Worker][agreed_to_terms]" tabindex="70" /> <div class="gray-text"> I agree to the <a title="Terms of Service" target="_new" href="/pages/termsWorkers">Terms of Service</a><br /><span class="tos-date">(Updated 2012-11-06)</span> </div> </label> </div> </div> <div class="col-xs-12 col-sm-6 col-md-5"> <div class="apply-button"> <a href="#" id="submit-btn" data-loading-text="Uploading..." class="light-green-btn" role="button" title="Submit Application" style="width:100%;">SUBMIT APPLICATION</a> </div> </div> </div> </form> </div> </div> </div> </div> <div id="apply-form-location"> </div> <hr /> </div> <div class="job-post-details"> <div id="job-description"> <p style="margin: 0in; margin-bottom: .0001pt; page-break-after: avoid;"> Are you a talented Chef with an extraordinary palate and at least 3 years of experience in a fine dining restaurant?</p> <p style="margin: 0in; margin-bottom: .0001pt; overflow-wrap: break-word;"> </p> <p style="margin: 0in; margin-bottom: .0001pt; overflow-wrap: break-word;">This is a rare opportunity in one of San Francisco’s best-loved restaurants. Our high profile restaurant is located in the heart of San Francisco’s financial district and provides a unique setting. It is well loved by local movers and shakers and sought out by visitors. Our food is distinctive, innovative and incredibly fresh.</p> <p style="margin: 0in; margin-bottom: .0001pt; overflow-wrap: break-word;"><br /> The perfect candidate is a well-seasoned, hands on professional who can lead our team in consistently producing high quality menu items as well as developing recipes from scratch. Ideal candidate is creative in the use of local products and has the inspiration to take on menu development. If you are capable of handling the administrative duties of the kitchen while producing delectable, one-of-a-kind dishes, we are looking for you!</p> <p style="margin: 0in; margin-bottom: .0001pt; text-autospace: none;"> </p> <p style="margin: 0in; margin-bottom: .0001pt; overflow-wrap: break-word;">This is your opportunity to raise your profile and bring your inspiration to our tables. Must be energetic and hardworking in order to hire, train, motivate and mentor staff. A thorough understanding of the P& L’s and managing food and payroll costs is necessary.</p> <p style="margin: 0in; margin-bottom: .0001pt; overflow-wrap: break-word;"> </p> <p style="overflow-wrap: break-word; margin: 0in 0in 12.0pt 0in;">Please reply with your resume and a cover letter enclosed in the body of the email, as attachments will not be opened. 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Private Company
Are you a talented Chef with an extraordinary palate and at least 3 years of experience in a fine dining restaurant?
This is a rare opportunity in one of San Francisco’s best-loved restaurants. Our high profile restaurant is located in the heart of San Francisco’s financial district and provides a unique setting. It is well loved by local movers and shakers and sought out by visitors. Our food is distinctive, innovative and incredibly fresh.
The perfect candidate is a well-seasoned, hands on professional who can lead our team in consistently producing high quality menu items as well as developing recipes from scratch. Ideal candidate is creative in the use of local products and has the inspiration to take on menu development. If you are capable of handling the administrative duties of the kitchen while producing delectable, one-of-a-kind dishes, we are looking for you!
This is your opportunity to raise your profile and bring your inspiration to our tables. Must be energetic and hardworking in order to hire, train, motivate and mentor staff. A thorough understanding of the P& L’s and managing food and payroll costs is necessary.
Please reply with your resume and a cover letter enclosed in the body of the email, as attachments will not be opened. You should also include your salary expectation and three personal references.
Compensation: Salary+Bonus+Health Package
Other jobs you may like
Pacific Coast Hospitality - San Francisco, CA
Yesterday
ODETOKYO - San Francisco, CA
1 week ago
The Shota - San Francisco, CA
1 week ago
Marin Yacht Club - San Rafael, CA
3 days ago
Bilingual Territory Sales Representative (San Francisco)
First Help Financial - San Francisco, CA
11 hours ago
Apply to jobs on the go with Proven mobile
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